WHY THIS RECIPE WORKS: When it comes to special-occasion entrées, it’s hard to beat beef tenderloin. It’s easy to make—just oven-roast it until it’s done—and, as the absolute most tender cut of bee...

WHY THIS RECIPE WORKS: When it comes to special-occasion entrées, it's hard to beat beef tenderloin. It's easy to make—just oven-roast it until it's done—and, as the absolute most tender cut of bee...

This is a "how to" post on grilling the Perfect Ribeye Steak. Why go to an expensive restaurant to get a great steak? Steak is one of the easiest and fastest foods to grill!

This is a "how to" post on grilling the Perfect Ribeye Steak. Why go to an expensive restaurant to get a great steak? Steak is one of the easiest and fastest foods to grill!

Sizzled Flank Steak - Directions 1. Heat oil in a large nonstick saucepan over medium-high heat. Add onion, bell peppers and minced thyme; saute 8 minutes. Stir in vermouth, 1/4 teaspoon salt and 1/8 teaspoon pepper. Lower heat and continue cooking 8 minutes more. Cover and set aside.

Sizzled Flank Steak - Directions 1. Heat oil in a large nonstick saucepan over medium-high heat. Add onion, bell peppers and minced thyme; saute 8 minutes. Stir in vermouth, 1/4 teaspoon salt and 1/8 teaspoon pepper. Lower heat and continue cooking 8 minutes more. Cover and set aside.

Recipe For Roast Garlic Prime Rib with Horseradish Sauce - Melt in mouth best of the best Prime Rib with a scrumptious Horseradish Sauce!

Recipe For Roast Garlic Prime Rib with Horseradish Sauce - Melt in mouth best of the best Prime Rib with a scrumptious Horseradish Sauce!

I love this recipe!! Slow Cooker Salisbury Steak! Perfectly tender beef patties simmered in the crock pot in a rich brown gravy! This is a family favorite!

I love this recipe!! Slow Cooker Salisbury Steak! Perfectly tender beef patties simmered in the crock pot in a rich brown gravy! This is a family favorite!

Grilled Steaks with Mushroom Sauce Recipe #FathersDayRecipe

Grilled Steaks with Mushroom Sauce Recipe #FathersDayRecipe

Country Fried Steak: Cooked 5-1-13. I didn't have onion powder so I used Penzey's Spices-Mural of Flavor. The steaks had great flavor. I didn't get a chance to make the gravy, but my family prefers ketchup (except me). This will definitely be made again in our household.

Country Fried Steak: Cooked 5-1-13. I didn't have onion powder so I used Penzey's Spices-Mural of Flavor. The steaks had great flavor. I didn't get a chance to make the gravy, but my family prefers ketchup (except me). This will definitely be made again in our household.